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1307条记录
Transcriptomic Profiling of Cold Stress-Induced Differentially Expressed Genes in Seedling Stage of Indica Rice

SCI

机构:

来源:PLANTS-BASEL年份:2023

关键词: cold stress; RNA-seq; rice; cold-transcription factors; gene ontology; KEGG pathway analysis

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Comparative Study of Bolting Adaptability between 60Co-Induced Rape and Its Original Material

SCI

机构:

来源:AGRONOMY-BASEL年份:2023

关键词: fresh shoot; Co-60; physiological indexes; transcriptomics; metabolomics

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Effects of foliar spraying of potassium fertilizer on the contents of microelement, phytic acid and HMW-GS in wheat flour

SCI

机构:

来源:JOURNAL OF CEREAL SCIENCE年份:2023

关键词: Wheat; Potassium; Microelement; HMW-GS

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Vitamin B12-Induced Autophagy Alleviates High Glucose-Mediated Apoptosis of Islet β Cells

SCI

机构:

来源:INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES年份:2023

关键词: apoptosis; autophagy; diabetes; high glucose; vitamin B12

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Generating herbicide resistant and dwarf rice germplasms through precise sequence insertion or replacement

SCI

机构:

来源:PLANT BIOTECHNOLOGY JOURNAL年份:2023

关键词: prime editing; targeted insertion; targeted replacement; herbicide resistant

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Nobiletin inhibits hypoxia-induced placental redox imbalance and subsequent offspring brain damage by regulating the one-carbon metabolism

SCI

机构:

来源:JOURNAL OF FUNCTIONAL FOODS年份:2023

关键词: Nobiletin; Placenta; ROS; NADPH; One carbon metabolism

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Long-Term Application of Pig Manure to Ameliorate Soil Acidity in Red Upland

SCI

机构:

来源:AGRICULTURE-BASEL年份:2023

关键词: pig manure; red upland; soil acidity; soil fertility

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Distinct bacterial communities associated with photosynthetic picoeukaryotes in Lake Dongting throughout the seasonal cycle as revealed by flow cytometry sorting

SCI

机构:

来源:AQUATIC MICROBIAL ECOLOGY年份:2023

关键词: Association; Bacteria; Photosynthetic picoeukaryotes; Flow cytometry

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Genomes of cultivated and wild Capsicum species provide insights into pepper domestication and population differentiation

SCI

机构:

来源:NATURE COMMUNICATIONS年份:2023
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Effect of shaking manners on floral aroma quality and identification of key floral-aroma-active compounds in Hunan black tea

SCI

机构:

来源:FOOD RESEARCH INTERNATIONAL年份:2023

关键词: Hunan black tea; Shaking; GC -O; Aroma recombination; Floral aroma compounds

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