Comparative study of multi-enzyme production from typical agro-industrial residues and ultrasound-assisted extraction of crude enzyme in fermentation with Aspergillus japonicus PJ01

Xia, Jin-lan; Nie, Zhen-yuan; Shan, Yang; SCI

机构： Cent S Univ, Sch Minerals Proc & Bioengn, Changsha 410083, Hunan, Peoples R China; Hunan Acad Agr Sci, Changsha 410125, Hunan, Peoples R China;

关键词： Multi-enzyme complexes Solid-state fermentation Submerged fermentation Ultrasound Zymography