Effect of Supplements Mn2+, Cu2+, and Aromatic Compounds and Penicillium decumbens on Lignocellulosic Enzyme Activity and Productivity of Catathelasma ventricosum

Sun, Jun; Yang, Yanjun; Liu Yuntao; Sun, Jun; Su, Yujie; Yang, Yanjun; Luo, Zeyu; Rao, Shengqi; SCI

机构： Jiangnan Univ, State Key Lab Food Sci & Technol, Wuxi 214122, Peoples R China; Jiangnan Univ, Sch Food Sci & Technol, Wuxi 214122, Peoples R China; Hunan Acad Agr Sci, Changsha 410125, Hunan, Peoples R China; Yangzhou Univ, Sch Food Sci & Engn, Yangzhou 225127, Peoples R China;

来源：JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY年份：2013

关键词： Agro-industrial residues cultivation edible mushroom laccase